Not scored
vs
61 shared · 14 different
core competencies
medium risk
Food Service Managers
SOC: 11-9051.00
Side-by-Side Comparison
| Metric | First-Line Supervisors of Housekeeping and Janitorial Workers | Food Service Managers |
|---|---|---|
| Risk Score | N/A | 39.4% |
| Risk Tier | N/A | Medium Risk |
| Displacement Timeline | N/A | 2046-2076 |
| Tasks at Risk (>50%) | 0 / 15 | 8 / 15 |
| Median Salary | $47,520 | $65,310 |
| Employment | 175K | 244K |
Skill Comparison
|
Sorted by largest difference
Production and Processing
Resolving Conflicts and Negotiating with Others
Guiding, Directing, and Motivating Subordinates
Interacting With Computers
Economics and Accounting
Scheduling Work and Activities
Performing General Physical Activities
Problem Sensitivity
MathematicsAI-Vulnerable
Evaluating Information to Determine Compliance with Standards
Service Orientation
Active LearningAI-Augmented
Protective Factors
Higher values indicate stronger protection against AI displacement
First-Line Supervisors of Housekeeping and Janitorial Workers
N/A
total discount
Food Service Managers
24%
total discount
Wage Comparison
Food Service Managers earns +$17,790(+37%) vs First-Line Supervisors of Housekeeping and Janitorial Workers
First-Line Supervisors of Housekeeping and Janitorial WorkersFood Service Managers
10th
$34,390$42,380
25th
$38,600$53,090
Median
$47,520$65,310
75th
$60,330$82,300
90th
$74,190$105,420