Side-by-Side Comparison
| Metric | Food Service Managers | First-Line Supervisors of Food Preparation and Serving Workers |
|---|---|---|
| Risk Score | 39.4% | N/A |
| Risk Tier | Medium Risk | N/A |
| Displacement Timeline | 2046-2076 | N/A |
| Tasks at Risk (>50%) | 8 / 15 | 0 / 15 |
| Median Salary | $65,310 | $42,010 |
| Employment | 244K | 1.2M |
Skill Comparison
|
Sorted by largest difference
Making Decisions and Solving Problems
Controlling Machines and Processes
Identifying Objects, Actions, and Events
Guiding, Directing, and Motivating Subordinates
Training and Teaching Others
Administration and Management
Selling or Influencing Others
Protective Factors
Higher values indicate stronger protection against AI displacement
Food Service Managers
24%
total discount
First-Line Supervisors of Food Preparation and Serving Workers
N/A
total discount
Wage Comparison
First-Line Supervisors of Food Preparation and Serving Workers earns -$23,300(-36%) vs Food Service Managers
Food Service ManagersFirst-Line Supervisors of Food Preparation and Serving Workers
10th
$42,380$29,340
25th
$53,090$35,400
Median
$65,310$42,010
75th
$82,300$50,920
90th
$105,420$63,420